Evening Menu

Mains

Each week our chefs will create an exciting new list of mains using locally sourced fresh ingredients.

 

One of our staff will explain the choices for the evening.

Desserts

White Chocolate & Raspberry Cheesecake £7.50

 

Cheese Board £8.50

Ask for today’s selection of cheeses

Served with Apricots, Grapes, Candied Walnuts, Crackers & Chutney

Homemade Churros with a choice of Salted Caramel, Chocolate sauce or Spiced Apple

Single Serving- Choose one sauce £7.50

Sharing Portion- Choose two sauces £10.50

Seasonal Eton Mess £7.50

Eton Mess flavoured with a seasonal coulis. Ask one of our team for today’s flavour.

Starters

Tomato & Burrata Salad £6.50

Beef Tomato & Fresh Burrata Salad with

a Wild Garlic Pesto.

Lamb & Cauliflower Pitta Tacos £8.50

Spiced Lamb Kofte with Riced Cauliflower in

a Pitta with Pickled Onion & Cabbage

Duo of Skewers £7.50

Choice of two skewers served with spiced couscous, tempura kale and chilli oil

- Prawn Skewers, Chicken & Chorizo Skewers or Vegetable Skewers

Beetroot, Kale & Goat’s Cheese Salad £7.50

Heritage Beetroot, Cavolo Nero & Local Goat’s Cheese Salad

To book a table please call us on

01582 622074 or text on 07748 326250